Sophie Morris' Salted Chocolate Berry & Peanut Butter Bark
Bark recipes like this are my favourite way to prepare delicious treats. Not only do they taste incredible, but they’re also so quick and easy to make, with no baking or any need to roll the mixture into individual balls.
SERVES
16
PEOPLE
PREP TIME
70
MINUTES
Ingredients
230g dark chocolate, broken into squares
1 tsp coconut oil
80g raspberries
1 tbsp 100% nut peanut butter (Nutshed or Lidl’s 100% nuts peanut butter)
sprinkle of ground cinnamon
pinch of sea salt
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