Rick Stein’s last-minute cheat’s tiramisu recipe
You can’t go wrong with this quick and easy dessert.
SERVES
4
PEOPLE
PREP TIME
20
MINUTES
Ingredients
150ml whipping or double cream
250g mascarpone, at room temperature
40g icing sugar, sifted
50ml Baileys or Marsala
150ml espresso coffee, cooled
8–12 sponge fingers or 4 trifle sponges
Cocoa powder, for dusting or a chocolate flake, crumbled
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