Cheesy Brown Scones
A salty, savoury take on a baking classic - a good bit of messy play in the process!
SERVES
8
PEOPLE
PREP TIME
30
MINUTES
COOKING TIME
15
MINUTES
Ingredients
200g brown wholemeal flour
1 tsp baking powder
¼ tsp salt
¼ tsp black pepper
50g butter – cut into small cubes by an adult
150mls milk
50g grated Cheddar cheese
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