Vera’s Brown Bread
This is my mother in law’s recipe and practically foolproof. That said, hers always tastes better than mine so there may be a secret ingredient that hasn’t yet been shared!
SERVES
6
PEOPLE
PREP TIME
5
MINUTES
COOKING TIME
35
MINUTES
Ingredients
- 1 lb Brown Flour (I use Howards Extra Course)
1 pint of Buttermilk
2 ozs. butter or margarine
Good Handful of Bran
Good Handful of Oats
Sprinkle of milled Flaxseed
2 level teaspoons of Bread Soda
Poppy or Chia seeds to sprinkle on top
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