Pea guacamole
A sustainable take on avocado guacamole, this is just as delicious and nutritious
SERVES
4
PEOPLE
PREP TIME
5
MINUTES
Ingredients
250g frozen peas, cooked until skins are tender (but still green) and refreshed in ice cold water
1 jalapeno chilli, roughly chopped
1-2 cloves garlic
1 tsp ginger minced
8 basil leaves
5 sprigs coriander (stalks and all)
¼ cup olive oil
1 tomato, finely chopped
Salt and pepper
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