Avocado toast
Creamy, delicious and super satisfying, top with crumbled feta cheese for a salty kick
SERVES
2
PEOPLE
PREP TIME
5
MINUTES
Ingredients
2 slices sourdough bread
1 clove garlic
1 avocado
Juice of ½ lime
SaltÂ
Chilli flakes
Method
Toast your sourdough and slice the garlic in half. When the toast is still hot, rub the cut side of the garlic clove across the surface of the toast.Â
With a fork, mash one half of the avocado onto each slice of toast. Spritz with lime juice, salt and chilli flakes and serve.Â
Note: For extra deliciousness, top with an egg, goat's cheese or crumbled feta and hot sauce.Â
