Hot pear, blue cheese and walnuts
How to make blue cheese better? Add warm pears and honey.
SERVES
4
PEOPLE
PREP TIME
5
MINUTES
COOKING TIME
5
MINUTES
Ingredients
2 pears, cut into 8 wedges each
Olive oil
Salt
100g blue cheese, I love crozier blue
50g chopped walnuts
2 tbsp honey
16 crackers of choice
Method
Fry your pear wedges in some olive oil and salt until a little golden and soft, set aside.
Put the pan back on the heat and fry your chopped walnuts until browned a little, now add the honey and toss it all together.
Layer up the cracker with a sliver of cheese, the hot pears and the crunchy sweet walnuts and enjoy. Of course you could swap out the cheese for a vintage cheddar or eliminate altogether for any vegans.
Photography by BrĂd O'Donovan
