Pizza rolls

A delicious tasty bite — perfect for school lunches or a picnic. The filling can be as simple as grated cheese or a mixture of tomato sauce, chorizo, pesto, spring onion

Pizza rolls

SERVES

12

PEOPLE

PREP TIME

5

MINUTES

COOKING TIME

25

MINUTES

Ingredients

  • 225g pizza dough

  • 175-225ml concentrated tomato sauce or tomato fondue

  • 1 tsp chopped annual marjoram

  • a good pinch pepper flakes (optional)

  • 300g diced pepperoni, tiny dice

  • 75g grated Mozzarella

  • 25g Parmesan or Cheddar cheese

  • Egg wash: beaten egg with a generous pinch of salt

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