French onion soup
Pair hearty French onion soup with good quality Cheddar and crusty bread for a warming lunchtime, perfect for cold afternoons
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
15
MINUTES
Ingredients
dash of olive oil
1kg onions, sliced
1 tbsp light brown sugar
4 garlic cloves, finely chopped
1 tbsp plain flour
150ml white wine
50ml brandy
1.2l beef or duck stock
4 slices crunchy bread
140g sharp Cheddar cheese, grated
parsley, finely chopped.
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