Sausage and thyme stuffing
A buttery stuffing filled with fresh herbs that might even outshine the turkey, the ham and spiced beef
SERVES
6
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
30
MINUTES
Ingredients
2 medium onions, finely chopped
800g good quality sausage meat
2 tbsp thyme leaves
50g butter, melted
salt
pepper
50g cooked chestnuts
150g good quality stale white bread
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