Miso mushrooms with rice
This deliciously rich, hearty miso-flavoured meal is filled with fresh herbs and a depth of flavour
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
10
MINUTES
Ingredients
300g basmati rice, rinsed in cold water
dash of rapeseed oil
2 onions, finely chopped
250g mushrooms
8 tsp miso paste
300ml stock
handful of spinach, shredded
handful of parsley, chopped
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