Date and ginger oat slices
These nutritious, oaty slices with dates for a vibrant burst of colour and flavour are a perfect lunchbox treat
SERVES
12
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
40
MINUTES
Ingredients
320ml water
260g dates, stones removed
175g plain flour
½ tsp baking powder
140g light muscovado sugar
2 tsp powdered ginger
100g porridge oats
175g butter, cubed
50g crystallised ginger, finely chopped
BLACK FRIDAY
