Chicken Paella

This delectable Paella dish is perfect for a weekend meal to share with the family, with smoked flavours and spicy chorizo, seafood and chicken bites

Chicken Paella

SERVES

4

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

30

MINUTES

Ingredients

  • 8 tbsp olive oil

  • 150g chorizo, sliced

  • 2 onions, chopped

  • 4 garlic cloves, crushed

  • 8 tomatoes, roughly chopped

  • 1 red pepper, deseeded and sliced

  • 270g paella rice

  • salt

  • freshly ground black pepper

  • 1 tsp paprika

  • 1 tsp turmeric

  • 800ml hot chicken stock

  • 500g live mussels — see note on preparation

  • 6 large prawns, whole, raw and unshelled

  • 300g chicken, sliced

  • 50g Desmond cheese (or Parmesan) grated

  • 1 lemon, cut into wedges

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