Chicken Paella
This delectable Paella dish is perfect for a weekend meal to share with the family, with smoked flavours and spicy chorizo, seafood and chicken bites
SERVES
4
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
30
MINUTES
Ingredients
8 tbsp olive oil
150g chorizo, sliced
2 onions, chopped
4 garlic cloves, crushed
8 tomatoes, roughly chopped
1 red pepper, deseeded and sliced
270g paella rice
salt
freshly ground black pepper
1 tsp paprika
1 tsp turmeric
800ml hot chicken stock
500g live mussels — see note on preparation
6 large prawns, whole, raw and unshelled
300g chicken, sliced
50g Desmond cheese (or Parmesan) grated
1 lemon, cut into wedges





