Macroom brown soda
Try Cork's finest Macroom wholemeal flour in this classic soda bread and serve thick slices with butter alongside mussels for a rich, salty starter
SERVES
8
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
45
MINUTES
Ingredients
180g plain flour
340g Macroom extra-course wholemeal flour
2 tsp bread soda
1 tsp salt
1 egg
575ml buttermilk
70g Macroom oatmeal
Subscribe to access all of the Irish Examiner.
