Homemade pizza
This customisable pizza base is thick, chewy and has a crunchy, delicate crust - perfect to enjoy with your favourite toppings
SERVES
4
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
25
MINUTES
Ingredients
450g flour
1 level tsp bread soda (bicarbonate of soda/baking soda)
1 level tsp salt
350-400ml buttermilk
olive oil
topping of your choice
Equipment:
1 Swiss roll tin 10 x 15 inch (25.5 x 38cm)





