Mother’s Day Cookies
These cookies are the perfect tokens of affection, particularly on Mother’s Day.
SERVES
18
PEOPLE
PREP TIME
20
MINUTES
COOKING TIME
9
MINUTES
Ingredients
225g plain flour
1 tsp bread soda
1 tsp powdered ginger
1 tsp cake spice
25g treacle
75g golden syrup
40g butter
40g brown sugar
1 egg yolk
For the icing:
1 fresh egg white, lightly beaten
150g icing sugar
a few drops of lemon juice
a few drops of beetroot food colouring
sturdy plastic sandwich bags
elastic bands
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