Grilled langoustines with a Thai dressing
This is one of the best ways to eat langoustines.
SERVES
5
PEOPLE
PREP TIME
21
MINUTES
COOKING TIME
4
MINUTES
Ingredients
20 whole langoustines head on
4 cloves of garlic finely sliced
 2 deseeded red chills finely sliced
½ bunch coriander leaves picked and stems finely slice
10 mint leaves torn
1 tbs Fish sauce
 Juice of 1 lime
80ml sunflower oil
Subscribe to access all of the Irish Examiner.
