Poached eggs with yoghurt, paprika and mint
Try these Turkish poached eggs for a brunch with a difference
SERVES
2
PEOPLE
PREP TIME
5
MINUTES
COOKING TIME
4
MINUTES
Ingredients
4 eggs
30g butter
2 tsp paprika or smoked paprika
1 garlic clove, crushed
150ml natural yoghurt
4-6 fresh mint leaves
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