Tuna sandwich, reimagined

Assembling a moreish sandwich couldn't be simpler once you get the ingredients right.

Tuna sandwich, reimagined

SERVES

1

PEOPLE

PREP TIME

5

MINUTES

Ingredients

  • 50g wild Irish tuna, drained and flaked

  • 1 tbsp gherkins or pickled cucumber, sliced

  • lettuce (butterhead or rocket leaves both work here)

  • 1 tsp good quality mayonnaise

  • salt, pepper, lemon juice

  • 2 slices rye or wholemeal bread

  • To serve

  • thick-cut salted crisps

Method

  1. Spread the mayonnaise on top of each slice of bread, seasoning with salt, pepper and lemon juice.

  2. Layer the lettuce and pickles, finishing with the tuna and a final layer of seasoning.

  3. Assemble as close to eating as possible and enjoy with thick-cut salted crisps on the side.

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