Tomato and cheese tart

Mustard and tomatoes are a classic combination in French cooking

Tomato and cheese tart

SERVES

4

PEOPLE

PREP TIME

10

MINUTES

COOKING TIME

40

MINUTES

Ingredients

  • 500g shortcrust pastry

  • 2 eggs, lightly beaten and an extra egg yolk

  • 150mls cream

  • 150mls milk

  • ½ tsp ground nutmeg

  • ½ tsp sea salt

  • ½ tsp cracked black pepper

  • ½ tsp Dijon mustard

  • 150g semi-hard cheese, grated

  • 300g cherry tomatoes

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