Peach pavlova with passionfruit curd

This showstopper dessert will impress even the most hard to please guests

Peach pavlova with passionfruit curd

SERVES

10

PEOPLE

PREP TIME

60

MINUTES

COOKING TIME

90

MINUTES

Ingredients

  • 4 eggs

  • 240g caster sugar

  • 1tsp white vinegar

  • 9-10 passion fruit

  • Juice of half a lemon

  • 85g unsalted butter

  • 500ml cream

  • 1tsp vanilla essence

  • 4-5 ripe peaches

  • A handful or toasted flaked almonds

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