Chocolate and mandarin cake

This decadent, rich dark chocolate cake is elevated with citrus flavour for an indulgent late-night dessert

Chocolate and mandarin cake

SERVES

8

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

25

MINUTES

Ingredients

  • 280g dark chocolate, broken into small even sized pieces

  • 180g butter, cut into small cubes

  • 3 eggs

  • 270g golden caster sugar

  • 40g cocoa powder

  • 80g plain flour

  • zest of 2 mandarins

  • 100ml cream

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