Breakfast cake
Cake for breakfast is the perfect antidote when you need a little uplifting – sticky and slightly sweet, this cake is delicious with a dollop of yoghurt
SERVES
4
PEOPLE
PREP TIME
20
MINUTES
COOKING TIME
50
MINUTES
Ingredients
75ml coconut oil
25g cocoa powder
190g cream flour
250g caster sugar
1 tsp baking soda
pinch of sea salt
1 shot of espresso (60ml)
1 tsp vanilla extract
1 tsp distilled white vinegar
crème fraîche or yoghurt, to serve
BLACK FRIDAY
