Easy brown scones
Once you've mastered this recipe, flavour with your favourite ingredients, like cheese, seeds or even spices
SERVES
6
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
20
MINUTES
Ingredients
75g wholemeal flour
150g self-raising flour
25g oats
1 tsp bread soda
a pinch of salt
45g butter, cubed
1 egg
100ml ice-cold buttermilk, plus extra to glaze
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