Pavlova with kiwi fruit or passion fruit
This decadent dessert is smothered with cream and seasonal fruit - add passion fruit for a tropical twist
SERVES
8
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
45
MINUTES
Ingredients
4 egg whites
110g caster sugar
2 tsp cornflour
1 tsp pure vanilla extract
2 tsp white malt vinegar
For the filling:
300ml cream
4-5 kiwi fruit or the pulp of several ripe passion fruit
fresh mint or lemon balm, to garnishÂ
