Homemade burgers

Recipe by: Darina Allen

Make these homemade burgers once and you'll never buy premade ones again

Homemade burgers

SERVES

4

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

10

MINUTES

Ingredients

  • 450g best quality freshly minced beef (flank, chump or shin)

  • Maldon sea salt

  • freshly ground pepper

  • pork fat, optional

  • olive oil

  • hamburger buns (see recipe)

You have reached your article limit. Already a subscriber? Sign in

Subscribe to access all of the Irish Examiner.

Annual €130€80

Best value

Monthly €12€6 / month

Benefit image

You may also like...