Grilled Dumplings (Pot-Stickers)
Grilled dumplings, also known as pot stickers, are actually shallow-fried on one side, then steamed under cover so you end up with jiaozi that are crispy on the base, soft on the top and juicy inside.
SERVES
150
PEOPLE
PREP TIME
25
MINUTES
COOKING TIME
15
MINUTES
Ingredients
- Make the dumplings as in the previous recipe.
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