Black Forest Gateau
Good things come to those who wait might be an apt way of describing the process of making a Black Forest Gateau.
SERVES
10
PEOPLE
PREP TIME
40
MINUTES
COOKING TIME
35
MINUTES
Ingredients
300g self raising flour
25g cocoa powder
a pinch of salt
½ tsp bread soda
275g caster sugar
175g butter
90g dark chocolate, broken into small even-size pieces
2 eggs, lightly beaten
200g natural yogurt
100mls hot water
To decorate
90ml cherry liqueur
600ml cream, whipped to stiff peaks
100g cherry jam
400g maraschino cherries
200g dark chocolate, finely grated
cherries to decorate
BLACK FRIDAY
