Harissa Chicken Pasta
A quick and flavour-packed dinner that's ready in just 25 minutes. An ideal midweek meal it's easy, satisfying, and full of bold, smoky flavour.
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
15
MINUTES
Ingredients
4 chicken breasts
2 tbsp olive oil
40g butter
1 small red onion, thinly sliced
1 red pepper, thinly sliced
3-4 cherry tomatoes, halved
1 garlic clove, minced
2 tbsp harissa sauce
1 tsp tomato purée
100ml pasta water (reserved from cooking)
1 tbsp crème fraîche
100g grated parmesan
Handful of chopped basil
Salt and pepper, to taste
200g pasta (any type)
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