Pork and Herb Sausage Rolls
Sausage rolls are a perfect family snack — tasty, filling, and easy to make in large batches. Whether it’s a picnic, lunchbox, or after-school treat, sausage rolls are practical and delicious.
SERVES
16
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
25
MINUTES
Ingredients
1 sheet ready-made puff pastry, cut into three long strips
350g high pork content sausages (80% if possible)
½ tsp thyme and sage, finely chopped
1 tbsp breadcrumbs
Salt & freshly ground black pepper
1 egg, beaten
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