Coconut macaroons

The basic recipe has just four ingredients and a pinch of salt, they are made up of coconut, bound with sweetened meringue. I find that adding vanilla gives them a slightly richer flavour.

Coconut macaroons

SERVES

12

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

12

MINUTES

Ingredients

  • 2 egg whites

  • a pinch salt

  • 75g caster sugar

  • 150g desiccated coconut

  • ½ tsp vanilla

  • 150g dark chocolate

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