Spotted Dog (a variation on white soda bread)

Taken from ‘The New Ballymaloe Bread Book’ by Darina Allen, published by Gill Books.

Spotted Dog (a variation on white soda bread)

SERVES

4

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

40

MINUTES

Ingredients

  • 450g plain flour, preferably unbleached

  • 1 level teaspoon bicarbonate of soda

  • 110g plump sultanas

  • 1 dessertspoon sugar

  • 1 level teaspoon salt

  • 1 egg

  • 350ml buttermilk (approx.)

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