Pitta Bread Pizzas

Recipe by: Michelle Darmody

A handy alternative if pizza dough is off the table.

Pitta Bread Pizzas

SERVES

2

PEOPLE

PREP TIME

10

MINUTES

COOKING TIME

5

MINUTES

Ingredients

  • 2 pitta breads

  • 2 tbs of tomato passata

  • 100g of cheddar cheese or mozzarella

  • 2 slices of ham or salami

  • a handful of olives

  • slices of peppers or mushrooms

Method

  1. Pre heat your grill to medium.

  2. Very carefully grate the cheese with the largest setting on the box grater.

  3. Lay two pitta bread out onto a baking tray. Spread the passata over them and sprinkle the cheese on top.

  4. Decorate the pittas with the other ingredients.

  5. Ask an adult to place the baking tray with the pitta breads under the grill, grill for a few minutes until the cheese has melted.

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