Wings with sticky sherry and harissa

Recipe by: Michelle Darmody

This sticky chicken sauce is easy to make and packs a punch of spicy flavour

Wings with sticky sherry and harissa

SERVES

6

PEOPLE

PREP TIME

10

MINUTES

COOKING TIME

20

MINUTES

Ingredients

  • 1 tbsp harissa paste

  • 1 tbsp honey

  • 1 tbsp sherry

  • 1kg chicken wings

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