Charred Courgettes
This is a quick and easy smoky vegetable dish with a bit of bite
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
15
MINUTES
Ingredients
2 small yellow/green courgette
extra virgin olive oil
sea salt and freshly ground black pepper
Method
Preheat a grill-pan.
Preheat the oven to 150°C/Gas Mark 2
Cut the courgettes in half lengthways, toss in olive oil.
Season with sea salt and freshly pepper then place cut side down on a hot grill-pan. Turn over halfway and finish cooking in the oven for 15-20 minutes.
There should still be a little bite (al dente). Serve one courgette half per plate.
