Pinch of Nom’s pesto green bean spaghetti recipe
An indulgent midweek dinner that won’t break the bank.
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
12
MINUTES
Ingredients
150g dried spaghetti
170g new potatoes, sliced
100g green beans, trimmed
60g fresh basil
4 garlic cloves, peeled
30g Parmesan cheese, finely grated
Juice of 1 lemon
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