Ballymaloe cheese fondue

Cheese fondue is so retro but terrific fun.

Ballymaloe cheese fondue

SERVES

2

PEOPLE

PREP TIME

5

MINUTES

COOKING TIME

5

MINUTES

Ingredients

  • 2 tbsp dry white wine

  • 2 small cloves of garlic, crushed

  • 2 tsp Ballymaloe Tomato Relish or any tomato chutney

  • 2 tsp freshly chopped parsley

  • 175g (6oz) grated mature Cheddar cheese

  • To Serve

  • crusty white bread

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