Ghost Cake Pops
Use up leftover barm brack in this simple recipe and once prepared, use lollipop sticks for extra spooky hovering ghosts.
SERVES
10
PEOPLE
PREP TIME
30
MINUTES
Ingredients
50g dark chocolate
25g butter
10ml golden syrup
100g fruit loaf or barmbrack
200g white fondant icing
30g icing sugar
1 drop black food colouring
1 tsp water




