Lentil Bolognese

Every single ingredient comes from the press or the freezer in this comforting bolognese recipe.

Lentil Bolognese

SERVES

2

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

60

MINUTES

Ingredients

  • 1 tbsp vegetable oil

  • 50g frozen chopped onions

  • 2 tbsp chopped garlic

  • 50g frozen chopped peppers

  • 2 tbsp tomato puree

  • 100g frozen chopped carrots

  • 200g dried split lentils

  • 1 tin chopped tomatoes

  • 1 vegetable stock cube and hot water

  • 1 tsp each of dried oregano, thyme, salt, and pepper

  • 2 tbsp chopped basil

  • dried pasta for serving

You have reached your article limit. Already a subscriber? Sign in

BLACK FRIDAY

Save 75% - ends:

Days
0
Hours
0
Minutes
0
Seconds
0
Benefit image