Blackberry pear and ginger bake

A delicious bake to make the best use of your blackberry picking.

Blackberry pear and ginger bake

SERVES

4

PEOPLE

PREP TIME

10

MINUTES

COOKING TIME

20

MINUTES

Ingredients

  • 60g cold butter, cubed

  • 100g plain flour

  • 60g muscovado sugar

  • 1 tsp ground ginger

  • 30g porridge oats

  • For the filling:

  • 280g pears, after they have been cored, peeled and chopped

  • 120g blackberries

  • 10g golden caster sugar

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