Egg and Bacon O’Farls

A simple and delicious breakfast or brunch

Egg and Bacon O’Farls

SERVES

4

PEOPLE

PREP TIME

10

MINUTES

COOKING TIME

30

MINUTES

Ingredients

  • 300g plain flour

  • 1 level tsp baking soda

  • ½ tsp salt

  • 300ml buttermilk

  • 4 eggs

  • 8 slices streaky bacon

  • 8 long slices of Emmental cheese

  •  

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