Sardine and tomato tart
This simple tart combines salty, tender sardines with juicy cherry tomatoes and Cheddar cheese for a tasty weekend lunch
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
30
MINUTES
Ingredients
5 eggs, lightly beaten
8 or 9inch savoury pastry case
230g Irish Cheddar cheese, grated
12 cherry tomatoes, halved
2 tins of good quality sardines in olive oil, drained
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