Blue cheese and roasted tomato spaghetti
This simple vegetarian dish celebrates the rich, juicy flavour of roasted tomatoes with a hint of rich blue cheese
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
15
MINUTES
Ingredients
dash of olive oil
½ tbsp honey
2 tbsp cider vinegar
Spaghetti for four
100g blue cheese, crumbled
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