Spring berry pavlova
Delightfully tart, vibrant berries pair beautifully with this light, fluffy pavlova that's more than worth the wait
SERVES
8
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
105
MINUTES
Ingredients
6 egg whites, at room temperature
2 pinches of salt
310g caster sugar
2 tsp corn flour
2 tsp white malt vinegar
fresh cream, whipped
selection of berries
