Mini smoked salmon pancakes
The perfect finger food for entertaining, these delicate salmon pancakes can be enjoyed with cream cheese and dill
SERVES
12
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
10
MINUTES
Ingredients
1 egg, separated
50g plain flour
50g spelt flour
150ml milk
25g melted butter
½ garlic clove, crushed
small handful of dill, very finely chopped and a little more for decoration
3 tbsp cream cheese
zest of 2 lemons
smoked salmon, cut into 2 inch squares




