Lizzie’s chicken hot pot
This basic casserole template can be used with any meat you life - beef, pork or duck all work well
SERVES
4
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
40
MINUTES
Ingredients
8 potatoes
4 medium onions, thinly sliced
2-4 carrots, peeled and sliced
110-225g streaky bacon, cut into lardons
organic chicken (6-8 portions, eg 4 chicken breasts and 4 thighs or drumsticks cut into pieces)
salt
freshly ground pepper
chicken stock
few sprigs thyme
medium-sized Le Creuset-type casserole dish





