Red cabbage with caraway seed
This red cabbage recipe sounds a bit dull, with no red wine or spices, but it's the most delicious one I know, with hints of tart apple
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
35
MINUTES
Ingredients
450g red cabbage
450g cooking apples (Bramley Seedling)
1 tbsp wine vinegar
1 level tsp salt
2 heaped tbsp sugar
2 tsp roughly ground caraway seeds
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