Hot buttered oysters on toast

Recipe by: Darina Allen

These wonderfully flavoured oyster shells tend to topple over on the plate so that the delicious juices escape, and can be soaked up by hot toast

Hot buttered oysters on toast

SERVES

4

PEOPLE

PREP TIME

10

MINUTES

Ingredients

  • 12 Pacific (Gigas) oysters

  • 25g butter

  • ½ tsp parsley, finely chopped 

  • 4 segments of lemon

  • 4 ovals of hot buttered toast (optional)

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