Indian Dahl
This traditional Dahl recipe is from The Sun House in Galle - this dish is creamy, comforting and filled with fascinatingly rich flavour
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
25
MINUTES
Ingredients
250g orange lentils
2 tbsp sunflower oil
4 large garlic cloves, chopped
1 large red onion, sliced
2 sprigs fresh curry leaves
1 heaped dstsp raw curry powderÂ
1 large tsp turmeric
1 tsp chilli powder
1 cinnamon stick
250ml thin coconut milk
125ml thick coconut milk
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