Margherita pizza
This classic pizza recipe with a crispy crust and irresistible flavour is practical and perfect for young chefs
SERVES
2
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
10
MINUTES
Ingredients
140g basic pizza dough
3Â tbsp basic tomato sauce
55g fresh, hand-rolled Mozzarella, torn into pieces or diced
15g Parmesan, freshly grated
1 garlic clove, very finely sliced
basil oil
8 fresh basil leaves
salt, to taste
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